Taste Vietnamese Cuisine Menu
Taste Vietnamese Cuisine, located in Morrisville, NC, offers a diverse menu of classic Vietnamese dishes, including soups, sandwiches, and various rice and noodle options. Customers rave about the authentic flavors and generous portions, with standout dishes like the spicy beef noodle soup (Bún Bò Huế) and the grilled pork noodle salad (Bún Thịt Nướng). While some reviewers mention the service could be improved, the delicious food and cozy atmosphere make up for it. The restaurant also caters to different dietary preferences, offering vegan and vegetarian options. Overall, Taste Vietnamese Cuisine is a solid choice for satisfying your cravings for Vietnamese cuisine, providing quality dishes in an area where Vietnamese food may be less common. Whether you're a fan of pho, noodle salads, or rice dishes, this restaurant is definitely worth a visit.
House Specials
H2. Saigon Special
Rice or vermicelli plate loaded with BBQ pork, shrimp, shrimp wrap, and an egg roll. Served with vegetables and light, sweet and sour chili-fish sauce.
H3. Sizzling Fish Seasonal Catch Cha Ca Thang Lon Special
Grilled turmeric-marinated fish served with vermicelli on the side with fresh vegetables including dills, onion, and lettuce.
H4. Lemongrass Pork Chops Special
BBQ pork chops marinated with freshly chopped lemongrass. Served on a plate with rice, lettuce, and lime chili fish sauce.
H5. House Special Fried Rice
Fried rice with shrimp, chicken or Asian sausage mixed with peas, carrots, sweet onions, garlic, and soy sauce.
H6. Shaken Beef Special
A french-influenced filet mignon beef dish with a Vietnamese twist. Cubed beef is shaken and seared on a hot wok to produce an intense charred flavor. Served on a plate with rice, lettuce, and soy sauce.
Fried rice
Rare Beef Pho
Add extras for an additional charge.
Well Done Beef Pho
Add extras for an additional charge.
Tendon Pho
Add extras for an additional charge.
Tripe Pho
Add extras for an additional charge. Vietnamese noodle soup.
Meatballs Pho
Add extras for an additional charge. Vietnamese noodle soup.
Chicken Pho
The cousin of the famous beef pho, this soup is made with chicken only with similar spices. The soup is a lot lighter due to the chicken when compared to the beef. The flavor is a lot more exciting if you dip the chicken in the ginger sauce.
N7. Seafood Pho
Vietnamese noodle soup.
N8. Shrimp Pho
Vietnamese noodle soup.
N7. Egg Noodle Soup
Egg noodles in a pork and seafood soup served with shrimp, calamari, pork, fish, lettuce, beansprout, and cilantro on the side.
N8. Rice Noodle Soup
Rice noodles in a pork and seafood soup served with shrimp, calamari, pork, fish, lettuce, beansprout, and cilantro on the side.
Spicy Beef Noodle Soup
Special bun bo hue. A Vietnamese favorite thick vermicelli noodles in a spicy flavorful broth, stocked with generous slices of beef brisket and Vietnamese cha pork sausage.
Noodles
Appetizers
A1. Egg Rolls
Cha Gio. Crispy egg rolls filled with pork, onion, carrot, mushrooms. Served with fresh lettuce and lime chili fish sauce.
A2. Fresh Spring Rolls
Goi cuon. Steamed shrimp and pork, wrapped in thin rice paper with lettuce, cilantro, vermicelli, beansprouts, and mint served with house special peanut sauce.
A3. Vegetarian Egg Rolls
Cha gio chay. Fried vegetable rolls served with a special vegetarian sauce.
A4. Crispy Shrimp Rolls
Cuon tom chien. Crispy rolls filled with shrimp, sweet onion, and served with lettuce and sweet chili sauce.
A5. Tofu Spring Rolls
Bean curd made from soybeans.
A6. BBQ Pork Spring Rolls
Cooked over dry heat.
A7. Pork Gyoza (fried or steamed)
Dumpling with a minced filling.
A8. Vegetarian Gyoza (fried or steamed)
Dumpling with a minced filling.
A9. Seaweed Salad
Algae salad.
Flan
Ice Cream
Desserts
Vegetarian
V1. Vegetarian Vermicelli
Stir-fried vegetables served on a bed of vermicelli with a vegetarian sauce.
V2. Vegetarian Pho
Vegetarian soup in the style of the famed pho soup. Vietnamese noodle soup.
V3. Vegetarian Fried Rice
Fried rice mixed with broccoli, cauliflower, carrots, peas, onions, and green onions. Mild, medium, or hot.
V4. Vegetarian Curry
Broccoli, cauliflower, carrots, peas, onions, and garlic cooked in a light curry sauce. Mild, medium, or hot.
BBQ Pork Plate
Shrimp Wrap Plate
Grilled Beef Plate
Grilled Chicken Plate
Grilled Shrimp Plate
Egg Rolls Plate
Vegetarian Egg Rolls Plate
BBQ Beef Short Ribs Plate
Plates
Sandwiches
BBQ Pork Sandwich
Meat that has been broiled or roasted.
BBQ Chicken Sandwich
Boneless skinless chicken sandwich.
BBQ Beef Sandwich
Cooked soft beef tossed in BBQ sauce.
Pate Sandwich
Pate, ham, and pork.
Tofu Sandwich
Soy bean curd.
Bubble Tea
Classic milk tea, Thai tea, mocha, latte, lychee, avocado, watermelon, mango, pina colada, strawberry, or taro. Served with boba or jelly.
